Snickers Chocolate Chip Cookies
Ultimate Snickers Chocolate Chip Cookies Chewy chocolatey goodness with a Snickers surprise Bake these amazing cookies today
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups (281g) All-Purpose Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
- 1 cup (2 sticks, 226g) Unsalted Butter, softened
- 3/4 cup (150g) Granulated Sugar
- 3/4 cup (165g) Brown Sugar, packed
- 2 large Eggs
- 2 teaspoons Vanilla Extract
- 2 cups (340g) Semi-Sweet Chocolate Chips
- 6 fun-size Snickers Bars, chopped
- ½ cup Chopped Peanuts (optional)
Instructions
- Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
- In a medium bowl, whisk together the all-purpose flour, baking soda, and salt.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Stir in the chocolate chips, chopped Snickers bars, and chopped peanuts (if using).
- Chill the dough for at least 30 minutes.
- Scoop rounded tablespoons of dough onto the prepared baking sheets, leaving some space between each cookie.
- Bake for 10-12 minutes, or until the edges are golden brown and the centers are still slightly soft.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Notes
Elevate your classic chocolate chip cookie with the irresistible flavors of a Snickers bar! This recipe combines chewy cookie dough with caramel, peanuts, and nougat for the ultimate sweet & salty treat.