Savory Ham Frittata Cheesy Onion
Savory Ham Cheese Onion Frittata Enjoy a delicious easy breakfast or brunch Fluffy cheesy onion bliss awaits Try it today
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Brunch, Breakfast, Dinner
- Cuisine: American
Ingredients
Scale
- 6 large eggs
- 1/2 cup diced ham
- 1/2 cup shredded Gruyere cheese
- 1/2 cup shredded cheddar cheese
- 1 medium onion, thinly sliced
- 1/4 cup milk or cream
- 1 tablespoon olive oil
- Salt & pepper to taste
- Optional: Fresh herbs (chives, parsley), red pepper flakes, nutmeg
Instructions
- Preheat oven to 375°F (190°C). Place an oven-safe skillet or baking dish in the oven while it preheats.
- Heat olive oil in a skillet over medium-low heat. Add onions and cook until caramelized, about 20-30 minutes. Stir occasionally.
- While onions are caramelizing, whisk eggs in a bowl until pale yellow and slightly frothy. Add milk or cream, salt, and pepper. Whisk to combine.
- Remove preheated skillet from the oven. Pour egg mixture into the skillet. Sprinkle with ham and cheeses.
- Bake for 25-30 minutes, or until the center is set but still slightly jiggly. It will continue to cook as it cools.
- Let the frittata cool slightly before slicing and serving.
Notes
A simple yet satisfying Savory Ham, Cheese & Onion Frittata perfect for brunch, lunch, or dinner. This fluffy, baked egg dish is studded with salty ham, melted cheese, and sweet caramelized onions. Ready in under an hour!
Find it online: https://thecozycuppa.com/savory-ham-frittata-cheesy-onion-bliss/