Pumpkin French Toast Recipe
Irresistible Pumpkin French Toast Recipe Warm spiced comfort food for fall Enjoy a delicious easy breakfast Try it today
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Breakfast
- Cuisine: American
Ingredients
- Challah, brioche, or Texas toast
- 100% pure pumpkin puree
- Large eggs
- Whole milk or half-and-half
- Pumpkin pie spice
- Vanilla extract
- Brown sugar
- Butter
- Maple syrup (optional)
- Whipped cream (optional)
- Chopped nuts (optional)
- Chocolate chips (optional)
- Powdered sugar (optional)
Instructions
- In a shallow dish, whisk together eggs, pumpkin puree, milk, pumpkin pie spice, vanilla extract, and brown sugar.
- Dip each slice of bread into the custard mixture, soaking for about 30 seconds per side.
- Melt butter on a non-stick griddle or pan over medium heat.
- Cook the French toast for 3-4 minutes per side, or until golden brown and cooked through.
- Serve immediately with your favorite toppings, such as maple syrup, whipped cream, and chopped nuts.
Find it online: https://thecozycuppa.com/pumpkin-french-toast/