Peppermint Chocolate Chip Pancakes
Fluffy Peppermint Chocolate Chip Pancakes Enjoy a delightful breakfast treat thats easy to make Try it today
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 pancakes
- Category: Breakfast
- Cuisine: American
Ingredients
- All-Purpose Flour
- Granulated Sugar
- Baking Powder
- Baking Soda
- Salt
- Milk
- Egg
- Melted Butter
- Peppermint Extract
- Chocolate Chips
- Whipped cream (Optional)
- Crushed peppermint candies (Optional)
- Chocolate syrup (Optional)
- Maple syrup (Optional)
- Fresh berries (Optional)
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the milk, egg, melted butter, and peppermint extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix.
- Gently fold in the chocolate chips.
- Let the batter rest for 5-10 minutes.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Pour 1/4 cup of batter onto the hot griddle for each pancake.
- Cook for 2-3 minutes per side, or until golden brown and cooked through.
- Serve immediately with your favorite toppings.
Find it online: https://thecozycuppa.com/peppermint-chocolate-chip-pancakes/