Kitchen Sink Christmas Cookies
Ultimate Kitchen Sink Christmas Cookies Easy delicious festive Perfect for holiday baking Bake a batch today
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies
- Category: Cookie
- Cuisine: American
Ingredients
- All-Purpose Flour
- Baking Soda
- Salt
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Large Eggs
- Vanilla Extract
- Chocolate Chips
- Pretzels
- Potato Chips
- Old-Fashioned Rolled Oats
- Dried Cranberries
- Walnuts
- Pecans
- Almonds
- Sprinkles
Instructions
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in the chocolate chips, pretzels, potato chips, oats, dried cranberries, and nuts.
- Chill the dough for at least 30 minutes.
- Preheat oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.
- Drop by rounded tablespoons onto the prepared baking sheets.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Let cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.
Find it online: https://thecozycuppa.com/kitchen-sink-christmas-cookies/