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Peanut Butter Valentines Cookies Recipe

Peanut Butter Valentine’s Day Cookies

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Delight in our irresistible Peanut Butter Valentines Day Cookies Perfect for spreading love and sweetness Try baking a batch of these treats today

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips or chunks
  • Festive sprinkles for decoration (optional)

Instructions

  • Preheat your oven to 350°F (175°C) and line your baking trays with parchment paper.
  • In a large bowl, cream together the peanut butter, butter, brown sugar, and granulated sugar until light and fluffy.
  • Beat in the eggs one at a time, followed by the vanilla extract.
  • In another bowl, whisk together the flour, baking soda, and salt.
  • Slowly add the dry mixture into the creamed mixture until just combined.
  • Gently fold in the chocolate chips or chunks.
  • Scoop tablespoons of dough onto the prepared baking sheets, slightly flatten, and add sprinkles if desired.
  • Bake for 10–12 minutes until edges are slightly golden.
  • Allow cookies to cool on baking sheets for 5 minutes before transferring to wire racks.

Notes

Peanut Butter Valentine’s Day Cookies are a delightful combination of nutty richness and a touch of chocolate that make for a perfect Valentine treat. These cookies are a joyful expression of affection and can be enjoyed alone or shared with loved ones.