Peanut Butter Valentines Cookies Recipe
Delight in our irresistible Peanut Butter Valentines Day Cookies Perfect for spreading love and sweetness Try baking a batch of these treats today
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips or chunks
- Festive sprinkles for decoration (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line your baking trays with parchment paper.
- In a large bowl, cream together the peanut butter, butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, followed by the vanilla extract.
- In another bowl, whisk together the flour, baking soda, and salt.
- Slowly add the dry mixture into the creamed mixture until just combined.
- Gently fold in the chocolate chips or chunks.
- Scoop tablespoons of dough onto the prepared baking sheets, slightly flatten, and add sprinkles if desired.
- Bake for 10–12 minutes until edges are slightly golden.
- Allow cookies to cool on baking sheets for 5 minutes before transferring to wire racks.
Notes
Peanut Butter Valentine’s Day Cookies are a delightful combination of nutty richness and a touch of chocolate that make for a perfect Valentine treat. These cookies are a joyful expression of affection and can be enjoyed alone or shared with loved ones.