Pumpkin Dump Cake
Easy Pumpkin Dump Cake with Spice Cake Mix Delicious simple fall dessert Get the recipe and try it today
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 12
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 (15 ounce) can pumpkin puree
- 1 (15.25 ounce) box spice cake mix
- 1 (12 ounce) can evaporated milk
- 1 cup melted butter
- 1 cup chopped pecans (optional)
Instructions
- Preheat oven to 350°F (175°C).
- Pour pumpkin puree into a 9×13 inch baking dish.
- Sprinkle spice cake mix evenly over the pumpkin puree.
- Pour evaporated milk evenly over the cake mix.
- Drizzle melted butter evenly over the cake mix and evaporated milk mixture.
- Sprinkle chopped pecans (if using) over the top.
- Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs.
- Let cool completely before cutting and serving.
Find it online: https://thecozycuppa.com/easiest-pumpkin-dump-cake-spice-cake/