Overnight Blueberry French Toast Casserole
Easiest Overnight Blueberry French Toast Casserole Wake up to a delicious effortless breakfast Prep it tonight bake tomorrow Try it today
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 10 hours 0 minutes
- Yield: 8 servings
- Category: Breakfast
- Cuisine: American
Ingredients
- Bread (Challah, Brioche, or French Baguette)
- Eggs
- Milk
- Heavy Cream
- Sugar
- Vanilla Extract
- Cinnamon
- Blueberries (Fresh or Frozen)
- Butter
Instructions
- Grease a baking dish with butter.
- Cube the bread and place it in the baking dish.
- In a bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla extract, and cinnamon.
- Pour the custard mixture over the bread.
- Sprinkle the blueberries over the bread and custard.
- Cover and refrigerate overnight.
- Preheat oven to 350°F (175°C).
- Bake for 45 minutes, or until golden brown and the custard is set.
- Let cool slightly before serving.