Cranberry Glazed Turkey Wings Recipe
Cranberry Glazed Turkey Wings Get juicy flavorful turkey wings with this easy cranberry glaze recipe Try it today
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6-8 servings
- Category: Main Course
- Cuisine: American
Ingredients
Scale
- 6-8 Turkey Wings
- 12 ounces Fresh or Frozen Cranberries
- 1 cup Orange Juice
- 1/2 cup Maple Syrup
- 2 tablespoons Apple Cider Vinegar
- 1 teaspoon Cinnamon
- 1/2 teaspoon Cloves
- 1/4 teaspoon Nutmeg
- 2 tablespoons Olive Oil
- Salt and Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the turkey wings dry with paper towels.
- Season the turkey wings generously with salt, pepper, cinnamon, cloves, and nutmeg.
- In a saucepan, combine the cranberries, orange juice, maple syrup, and apple cider vinegar. Bring to a simmer over medium heat and cook for 10-15 minutes, or until the cranberries have burst and the sauce has thickened slightly.
- Brush the turkey wings with olive oil and arrange them on a baking sheet in a single layer, making sure not to overcrowd the pan.
- Roast the turkey wings for 30 minutes, then baste with the cranberry glaze.
- Continue to roast for another 15-20 minutes, basting with the glaze every 5-10 minutes, until the turkey wings are cooked through and the skin is golden brown and crispy. The internal temperature should reach 165°F (74°C).
- Let the turkey wings rest for at least 10 minutes before serving. Garnish with fresh cranberries and orange slices, if desired.
Notes
Succulent turkey wings, perfectly roasted and lacquered in a vibrant, tangy-sweet cranberry glaze. A festive explosion of taste that will have your guests raving. Ditch the stress of roasting an entire turkey and embrace the delicious simplicity of these cranberry glazed turkey wings.
Find it online: https://thecozycuppa.com/cranberry-glazed-turkey-wings/