Easy Cookies Cream Cookies Recipe
Easy Cookies and Cream Cookie Recipe Dreamy soft cookies packed with Oreo flavor Bake up a batch today
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 18 cookies
- Category: Cookie
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 large egg, room temperature
- 1 teaspoon vanilla extract
- 1 1/2 cups chocolate sandwich cookies, coarsely chopped
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, baking soda, and salt.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Fold in the chopped chocolate sandwich cookies.
- Chill the dough for at least 30 minutes.
- Using a cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between each cookie.
- Bake for 9-11 minutes, or until the edges are lightly golden and the centers are still slightly soft.
- Remove from oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
Indulge in these dreamy Cookies and Cream Cookies, a delightful blend of soft, chewy cookie dough studded with chunks of iconic chocolate sandwich cookies. This recipe delivers a perfect balance of textures and flavors, creating a memorable baking experience.
Find it online: https://thecozycuppa.com/cookies-cream-cookies-recipe/