Almond Cherry Cookies Recipe
Delight in buttery Almond Cherry Cookies perfect for joyful snacking Enjoy an irresistible treat with every bite Try it today
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup chopped almonds
- 1/2 cup dried cherries
- 1/2 cup butter or coconut oil
- 1/2 cup granulated sugar or brown sugar
- 1 large egg or 1 flax egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) to get it to the perfect baking temperature.
- In a bowl, combine almond flour, baking powder, and salt. This ensures even distribution of leavening agents.
- In another large bowl, use an electric mixer to beat butter and sugar until light and fluffy. This step traps air, giving your cookies a soft texture.
- Beat in the egg and vanilla extract until well incorporated.
- Gradually add the dry mixture to the wet ingredients. Mix until a dough forms.
- Gently fold in chopped almonds and dried cherries, ensuring even distribution.
- Roll dough into small balls and place them on a baking sheet lined with parchment paper. Flatten them slightly with your palm or a spatula.
- Bake for 12-15 minutes or until the edges are golden brown.
- Allow cookies to cool on the sheet for 2 minutes before transferring them to a wire rack to cool completely.
Notes
These Almond Cherry Cookies feature a heartwarming blend of almonds and cherries, perfect for festive occasions or as a homemade gift.
Find it online: https://thecozycuppa.com/almond-cherry-cookies-recipe-bliss/