Valentines Ravioli
Delight in Valentines Ravioli Perfect for a romantic meal this recipe will charm your taste buds Experience the blisstry it today
- Prep Time: 1 hour
- Cook Time: 10 minutes
- Total Time: 1 hour 10 minutes
- Yield: 4 servings
- Category: Main Course
- Cuisine: Italian
Ingredients
Scale
- 2 cups of all-purpose flour
- 3 large eggs
- 1 tablespoon of beetroot powder
- 1 cup of ricotta cheese
- 1/2 cup of spinach, chopped
- 1/4 cup of Parmesan cheese, grated
- 2 tablespoons of pine nuts or walnuts, optional
- 1/4 teaspoon of nutmeg
Instructions
- Combine all-purpose flour, eggs, and beetroot powder to make the pasta dough.
- Let the dough rest for at least 30 minutes.
- Prepare the filling by mixing ricotta cheese, spinach, Parmesan cheese, nuts, and nutmeg.
- Roll out the dough using a pasta machine to achieve a thin sheet.
- Cut the dough into heart shapes and fill with the prepared filling.
- Seal the ravioli edges with beaten egg.
- Cook the ravioli in simmering water for 3-4 minutes.
Notes
Valentine’s Ravioli are heart-shaped pasta with decadent fillings, a perfect way to express your love through food this Valentine’s Day. Learn how to make them with our step-by-step guide.
Find it online: https://thecozycuppa.com/valentines-ravioli-bliss-love/