Eggnog Oatmeal Cream Pies
Cozy Spiced Eggnog Oatmeal Cream Pies Warm up with these festive treats Easy to make perfect for the holidays Try it today
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 12 cream pies
- Category: Dessert
- Cuisine: American
Ingredients
- All-Purpose Flour
- Rolled Oats
- Baking Soda
- Baking Powder
- Cinnamon
- Nutmeg
- Ginger
- Cloves
- Salt
- Unsalted Butter
- Brown Sugar
- Granulated Sugar
- Eggs
- Vanilla Extract
- Eggnog
- Heavy Cream
- Powdered Sugar
- Rum Extract (Optional)
Instructions
- Chill the dough for at least 30 minutes.
- Don’t overbake. Bake until the edges are set and the centers are still slightly soft.
- Bring the filling to room temperature before assembling the pies.
- Use a cookie scoop to ensure uniform cookie sizes.
- Taste and adjust the spices to your liking.
- Adjust the filling consistency with powdered sugar or eggnog as needed.
Find it online: https://thecozycuppa.com/spiced-eggnog-oatmeal-cream-pies/