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Mini Chicken Pot Pies Recipe

MINI CHICKEN POT PIES
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Easy MINI CHICKEN POT PIES Enjoy comfort food in a mini size Get the recipe and try it today

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts or thighs, cut into small pieces
  • 1 cup carrots, diced
  • 1 cup peas
  • 1/2 cup celery, diced
  • 1/2 cup onion, diced
  • 2 cloves garlic, minced
  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 2 cups chicken broth
  • 1/2 cup heavy cream
  • 2 (14.1 ounce) boxes refrigerated pie crust
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon dried rosemary
  • 1 egg yolk
  • 1 tablespoon water

Instructions

  • Preheat oven to 375°F (190°C).
  • Melt butter in a large skillet over medium heat. Add onion and celery and cook until softened, about 5 minutes. Add garlic and cook for 1 minute more.
  • Add chicken to the skillet and cook until browned and cooked through.
  • Stir in carrots, peas, salt, pepper, thyme, and rosemary. Cook for 5 minutes.
  • Sprinkle flour over the mixture and cook for 1 minute, stirring constantly.
  • Gradually whisk in chicken broth until smooth. Bring to a simmer and cook until thickened, about 5 minutes.
  • Stir in heavy cream and remove from heat. Let cool slightly.
  • Roll out pie crust and cut out circles using a cookie cutter or glass that is slightly larger than the muffin tin cups or mini tart pans. Press the circles into the muffin tin cups or mini tart pans.
  • Fill each crust with the chicken mixture.
  • Cut out smaller circles from the remaining pie crust for the tops of the pies. Place them on top of the filling. Crimp the edges to seal.
  • Cut a small slit in the top of each pie to allow steam to escape.
  • In a small bowl, whisk together egg yolk and water. Brush over the tops of the pies.
  • Bake for 25-30 minutes, or until golden brown.
  • Let cool slightly before serving.

Notes

Bite-sized portions of creamy chicken and vegetables nestled in a buttery, golden crust. Perfect for portion control, entertaining, or a quick and easy weeknight meal.

Find it online: https://thecozycuppa.com/mini-chicken-pot-pies/