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Easy Oven Dried Orange Slices

How To Dry Orange Slices In The Oven

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Learn how to dry orange slices in the oven for beautiful decor that lasts Perfect for crafts and displays Try this simple method today

Ingredients

Scale
  • 4 Fresh Navel Oranges
  • 1 tablespoon Coconut Sugar (optional)

Instructions

  • Preheat your oven to 200°F (93°C).
  • Slice the oranges into 1/4-inch thick slices using a sharp knife or mandoline.
  • Arrange the slices in a single layer on a baking sheet lined with parchment paper. Lightly dust the tops with coconut sugar if desired.
  • Bake for 2-3 hours, turning slices occasionally to ensure even drying.
  • Once dried and crisp, allow the slices to cool completely before storing in airtight containers.

Notes

Learn how to dry orange slices in the oven, a simple method to infuse your space with the fragrant aroma of citrus. This guide will help you create delightful homemade treasures perfect for crafts, decoration, and snacks.