Wonderland Chocolate Chip Cookies
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Magical Wonderland Chocolate Chip Cookies Bake dreamy chewy cookies everyone will adore Get the recipe and try it today
- Author: amelia
- Prep Time: 20 minutes
- Chill time: 30
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies
- Category: Cookie
- Cuisine: American
- 2 ¼ cups All-Purpose Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
- 1 cup Unsalted Butter, softened
- ¾ cup Granulated Sugar
- ¾ cup Brown Sugar, packed
- 2 Large Eggs
- 2 teaspoons Vanilla Extract
- 2 cups Chocolate Chips
- Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
- In a large bowl, whisk together the flour, baking soda, and salt.
- In a separate bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Stir in the chocolate chips.
- Chill the dough for at least 30 minutes.
- Scoop rounded tablespoons of dough onto the prepared baking sheets.
- Bake for 9-11 minutes, or until the edges are golden brown and the centers are still slightly soft.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.