Indulgent Chocolate Heart Cookies A Sweet Treat for Your Soul
Satisfy your sweet tooth with these indulgent chocolate shortbread heart cookies Perfect for a soulsoothing treat Try it today
- Prep Time: 20M
- Cook Time: 15M
- Total Time: 35M
- Yield: 24 cookies
- Category: Dessert
- Cuisine: American
Ingredients
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1/4 cup unsweetened cocoa powder
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
In a large mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
Sift in the cocoa powder, all-purpose flour, and salt. Add the vanilla extract.
Mix until the dough comes together and forms a ball.
Roll out the dough on a lightly floured surface to 1/4-inch thickness. Use heart-shaped cookie cutters to cut out the cookies.
Place the cut-out cookies on a baking sheet lined with parchment paper. Chill in the refrigerator for 30 minutes.
Preheat the oven to 350°F (180°C). Bake the cookies for 12-15 minutes, or until set.
Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Your Chocolate Shortbread Heart Cookies are now ready to enjoy!
Notes
Delightful Chocolate Shortbread Heart Cookies perfect for Valentine’s Day or any occasion. Rich cocoa flavor with a crumbly texture.