Cheesy Garlic Parmesan Burger Bombs Recipe
Garlic Parmesan Cheeseburger Bombs Ooeygooey cheesy burger bliss in every bite Simple delicious Try it today
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Course
- Cuisine: American
Ingredients
Scale
- 80/20 ground beef
- 3-4 cloves freshly minced garlic
- Finely grated Parmesan cheese
- Sharp cheddar cheese
- Store-bought pizza dough
- 1 egg
- Italian Seasoning
- Worcestershire Sauce
- Salt and Pepper
Instructions
- Preheat oven to 375°F (190°C).
- Brown the ground beef in a skillet over medium heat. Drain off any excess grease.
- Stir in minced garlic, Italian seasoning, Worcestershire sauce, salt, and pepper.
- Roll out the pizza dough and cut it into equal-sized circles.
- Place a spoonful of the ground beef mixture in the center of each circle.
- Top with shredded cheddar cheese and Parmesan cheese.
- Bring the edges of the dough together and pinch to seal tightly.
- Place the bombs seam-side down on a baking sheet.
- Whisk the egg and brush it over the tops of the bombs.
- Bake for 20-25 minutes, or until golden brown.
- Let cool slightly before slicing and serving.
Notes
Juicy, seasoned ground beef, oozing with melted cheese, all wrapped in a pillowy soft dough and baked to golden perfection. These Garlic Parmesan Cheeseburger Bombs are a handheld explosion of garlicky, cheesy goodness. Perfect for game day, quick weeknight dinners, or even a fun appetizer!
Find it online: https://thecozycuppa.com/garlic-parmesan-burger-bombs/