Eggnog Brandy Alexander
Eggnog Brandy Alexander Indulge in creamy holiday bliss This boozy twist is pure deliciousness Try it today
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Cuisine: American
Ingredients
Scale
- 2 ounces VSOP Brandy (or Cognac)
- 2 ounces High-quality Eggnog (store-bought or homemade)
- 1 ounce Crème de Cacao (white or dark)
- Freshly grated Nutmeg, to taste
- Optional Garnish: Ground cinnamon or a cinnamon stick
Instructions
- Chill all ingredients and a coupe or martini glass before starting.
- In a cocktail shaker filled with ice, combine the brandy, eggnog, and crème de cacao.
- Shake vigorously for 15-20 seconds to chill and combine the ingredients.
- Strain the cocktail into the chilled glass.
- Garnish generously with freshly grated nutmeg. Optionally, add a sprinkle of ground cinnamon or a cinnamon stick.
- Taste and adjust the sweetness or spice level as needed.
- Serve immediately and enjoy responsibly.
Notes
A luxurious blend of creamy eggnog, smooth brandy, rich crème de cacao, and a hint of nutmeg that transforms a classic Brandy Alexander into a festive masterpiece. The perfect holiday cocktail!
Find it online: https://thecozycuppa.com/eggnog-brandy-alexander/