Easy Fudge Recipe Dreamy Decadent Fast

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Easy Fudge Recipe Dreamy fudge in minutes This simple recipe is decadent and fast Get the recipe try it today

Author: amelia
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: Approximately 24 squares
Category: Dessert
Cuisine: American

Ingredients

Scale

14 ounces Sweetened Condensed Milk

12 ounces Chocolate Chips (semi-sweet, milk chocolate, or dark chocolate)

4 tablespoons Unsalted Butter

1 teaspoon Vanilla Extract

Optional Toppings: Chopped Nuts, Sprinkles, Sea Salt, Dried Fruit, Mini Marshmallows

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Instructions

Combine sweetened condensed milk, chocolate chips, and butter in a heavy-bottomed saucepan.

Melt over low heat, stirring constantly until smooth and glossy. Be careful not to burn the chocolate.

Remove from heat and stir in vanilla extract and any desired mix-ins or toppings.

Line a square baking pan (approximately 8×8 inches) with parchment paper or aluminum foil, leaving an overhang.

Pour the fudge mixture into the prepared pan and spread evenly.

Sprinkle with additional toppings, if desired.

Let the fudge set completely. This usually takes at least 2 hours, or even better, overnight in the refrigerator.

Once set, lift the fudge out of the pan using the parchment paper or foil overhang. Cut into squares and serve.

Notes

This foolproof Easy Fudge Recipe delivers smooth, creamy, decadent fudge every single time. Forget those fussy candy thermometers and complicated techniques!

Find it online: https://thecozycuppa.com/easy-fudge-recipe/