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Valentines Day Cookies

Valentines Day Cookies

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Indulge in Delicious Valentines Day Cookies to spread love with every bite Try it today for a sweet and sentimental treat

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • Sprinkles, for decoration

Instructions

  • Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
  • In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  • In a large mixing bowl, cream together the butter and sugar until light and fluffy.
  • Beat in the egg and vanilla extract until well combined.
  • Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
  • Roll the dough into small balls and place them on the prepared baking sheet.
  • Flatten each ball slightly with the palm of your hand and decorate with sprinkles.
  • Bake for 10-12 minutes, or until the edges are lightly golden.
  • Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
  • Enjoy these delicious Valentines Day Cookies with your loved ones!

Notes

Celebrate Valentine’s Day with these irresistible Valentines Day Cookies that are sure to sweeten any moment with your loved ones. Whether you’re baking for a romantic date night or a family gathering, these cookies will fill the air with love and warmth.