Print

Easy Crockpot Ham Green Beans Potatoes

CROCKPOT HAM, GREEN BEANS, & POTATOES
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Easy Crockpot Ham Green Beans Potatoes A simple delicious onepot meal Get dinner on the table fast Try it today

Ingredients

Scale
  • 2-3 pounds fully cooked boneless ham steak or leftover holiday ham
  • 2 pounds Yukon gold or red potatoes, cut into 1-inch chunks
  • 1 pound fresh or frozen green beans
  • 1 medium yellow onion, chopped
  • 2-3 cloves garlic, minced
  • 2 cups chicken broth
  • 1 tablespoon Dijon mustard
  • 1 tablespoon brown sugar (optional)
  • Salt & Pepper to taste

    • Instructions

  • Place the potatoes and onions at the bottom of the crockpot.
  • Add the ham and green beans on top.
  • In a small bowl, whisk together the chicken broth, Dijon mustard, brown sugar (if using), garlic, salt, and pepper.
  • Pour the broth mixture over the ingredients in the crockpot.
  • Cover and cook on low heat for 6-8 hours or on high heat for 3-4 hours, or until the potatoes are tender.
  • Taste and adjust seasoning as needed. Serve hot.

    • Notes

    This Crockpot Ham, Green Beans, & Potatoes recipe is the embodiment of comfort food. It’s a one-pot wonder, perfect for busy weeknights or cozy weekend gatherings. Tender ham, perfectly cooked green beans, and melt-in-your-mouth potatoes all infused with savory flavors.

    Find it online: https://thecozycuppa.com/crockpot-ham-green-beans-potatoes/