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Creamy Crockpot Cheeseburger Soup

CROCKPOT CHEESEBURGER SOUP
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Creamy Crockpot Cheeseburger Soup Enjoy ultimate comfort food with this easy recipe Set it and forget it Try it today

Ingredients

Scale
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 medium carrots, chopped
  • 2 stalks celery, chopped
  • 2 cloves garlic, minced
  • 4 cups beef broth
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dry mustard
  • Salt and pepper to taste
  • 16 ounces Velveeta cheese, cubed
  • ½ cup milk or half-and-half
  • Shredded cheese for topping
  • Cooked bacon bits for topping
  • Green onions for topping
  • Pickles for topping
  • Sour cream for topping
  • Ketchup for topping
  • Mustard for topping

Instructions

  • Brown the ground beef in a skillet and drain off any excess grease. This step enhances the flavor of the soup.
  • Add the browned ground beef, onion, carrots, celery, garlic, beef broth, diced tomatoes, tomato paste, Worcestershire sauce, dry mustard, salt, and pepper to your slow cooker.
  • Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  • During the last 30 minutes of cooking, stir in the Velveeta cheese and milk or half-and-half. Cook until the cheese is melted and the soup is creamy.
  • Taste and adjust the seasoning as needed. Add your favorite toppings, such as shredded cheese, bacon bits, green onions, pickles, sour cream, ketchup, and mustard.
  • Serve hot and enjoy!

Notes

Imagine sinking your spoon into a bowl of creamy, cheesy, beefy goodness – a cheeseburger, but in soup form! This Crockpot Cheeseburger Soup is the ultimate comfort food, perfect for cozy nights. Easy to customize and packed with flavor.

Find it online: https://thecozycuppa.com/creamy-crockpot-cheeseburger-soup/