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Chocolate Chip Cookie Bars

Chocolate Chip Cookie Bars

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Easiest Chocolate Chip Cookie Bars Get chewy delicious bars in minutes Perfect for a quick treat Try it today

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, melted and slightly cooled
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups chocolate chips

Instructions

  • Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
  • In a medium bowl, whisk together the flour, baking soda, and salt.
  • In a large bowl, combine the melted butter, granulated sugar, and brown sugar. Beat until smooth.
  • Beat in the eggs one at a time, then stir in the vanilla extract.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  • Stir in the chocolate chips.
  • Pour the batter into the prepared baking pan and spread evenly.
  • Bake for 20-25 minutes, or until the edges are golden brown and the center is slightly soft. They will continue to set as they cool.
  • Let the bars cool completely in the pan before slicing and serving.

Notes

These Chocolate Chip Cookie Bars are the ultimate shortcut to cookie heaven. They deliver that classic chocolate chip cookie flavor we all crave, but with significantly less effort. Perfect for busy weeknights, potlucks, or anytime you need a guaranteed crowd-pleaser.