Cake Batter Christmas Cookies
Cake Batter Christmas Cookies Easy festive cookies made with cake mix for a quick delicious holiday treat Try it today
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 24 cookies
- Category: Cookie
- Cuisine: American
Ingredients
Scale
- 1 box (15-18 oz) cake mix (vanilla, white, yellow, or funfetti)
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract (optional)
- ¼ cup Christmas sprinkles (or more!)
- Powdered sugar (for rolling, optional)
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the cake mix, vegetable oil, eggs, and vanilla extract (if using).
- Mix until just combined. Do not overmix.
- Gently fold in the Christmas sprinkles.
- Optional: Roll the dough into 1-inch balls and roll in powdered sugar.
- Place the dough balls on a baking sheet lined with parchment paper.
- Bake for 8-10 minutes, or until the edges are set and the centers are still slightly soft.
- Let cool completely on the baking sheet before transferring to a wire rack.
- Enjoy!
Notes
Cake Batter Christmas Cookies are soft, chewy, and bursting with festive flavor. This easy recipe uses cake mix for a foolproof holiday baking experience!
Find it online: https://thecozycuppa.com/cake-batter-christmas-cookies/