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Creamy Broccoli Stilton Soup A Comforting Delight

Broccoli Stilton Soup
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Creamy Broccoli Stilton Soup Enjoy this comforting flavorful soup Easy to make and delicious Try it today

Ingredients

Scale
  • 1 head of broccoli, cut into florets
  • 150 grams of Stilton cheese, crumbled
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons butter
  • 4 cups vegetable broth
  • 1/2 cup heavy cream
  • 1/4 teaspoon freshly grated nutmeg
  • Salt to taste
  • Pepper to taste

    • Instructions

  • Melt the butter in a large pot over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
  • Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until the broccoli is tender.
  • Stir in the Stilton cheese and nutmeg. Cook until the cheese is melted and the soup is heated through.
  • Remove the pot from the heat and stir in the heavy cream.
  • Using an immersion blender or a regular blender (vent the lid!), blend the soup until smooth.
  • Season with salt and pepper to taste. Serve hot, garnished with crumbled Stilton cheese and fresh herbs, if desired.

    • Notes

    Indulge in the creamy, decadent flavors of this Broccoli Stilton Soup, where earthy broccoli meets the sharp tang of Stilton cheese. A comforting and impressive soup perfect for any occasion.

    Find it online: https://thecozycuppa.com/broccoli-stilton-soup/